Olive Oil Recipes
Oat Flour Pizza Crust
hungryhobby.net
This delicious Oat Flour Pizza Crust is a yeast-free, medium-thin 14-inch crust perfect for all your favorite toppings!
submitted by HungryHobby
Rice Crispy Treats with Olive Oil
twopinkpeonies.com
These rice crispy treats with olive oil are a great way to make rice crispy treats! The olive oil gives them a light and slightly nutty flavor.
submitted by twopinkpeonies
Rosemary Focaccia
veggieideas.co.uk
Rosemary focaccia is an Italian bread made using a generous quantity of extra virgin olive oil and topped with sprigs of fresh rosemary and sea salt.
submitted by VeggieIdeas
Freezing Basil In Olive Oil
keepingitsimpleitalian.com
A great way to preserve fresh basil so you have it anytime of year and no waste.
submitted by keepingitsimpleblog
Rosemary and Olive Rolls (tear and Share)
veggieideas.co.uk
Rosemary and olive rolls are made using easy bake yeast and are baked in an arrangement which makes them perfect for sharing. They go well with pasta or salads, hot or cold, or dipped in olive oil.
submitted by VeggieIdeas
Loaded Olive Oil Bread Dip
dishedbykate.com
A loaded olive oil dip is the easiest appetiser for entertaining. Just mix a pile of lovely ingredients (think sundried tomatoes, parmesan, garlic, herbs) with olive oil and serve with fresh bread.
submitted by Dished by Kate
Healthy Homemade Baked Corn Dogs
hungryhobby.net
These homemade baked corndogs are healthy and delicious, plus a lot of fun to make! Wrap them individually and freeze them for later!
submitted by HungryHobby
Easy Slow Roasted Cherry Tomatoes with Garlic
mayeightyfive.com
These little flavour bombs will be the star of the show in any dish. These roasted cherry tomatoes can be added to pasta, salads and even grilled chicken dishes.
submitted by mayeightyfive
Arugula Salad with Lemon & Olive Oil
butteredveg.com
This arugula salad is light and flavorful. It's made with just 5 ingredients (not counting salt), and complements perfectly with meats, grains, eggs, and root vegetables.
submitted by Andrea Hayley-Sankaran
Padron Peppers – How To Cook Pimientos De Padrón
thespanishradish.com
Padron peppers, or pimiento de Padrón in Spanish, are a famous seasonal tapas served all over Spain. The dish requires just 3 ingredients: padron peppers, olive oil, and salt. Readyd in 5 minutes!
submitted by TheSpanishRadish
Salmorejo (easy 15-minute Cold Soup Recipe)
thespanishradish.com
Salmorejo can be made in around 15 minutes (including the time taken to hard-boil the eggs) and requires a blender or food processor for best results. Serves 8 tapas.
submitted by TheSpanishRadish
Roasted Garlic, Herb, & Olive Oil Bread Dip
must-love-garlic.com
Roasted Garlic & Olive Oil Bread Dip, tender roasted garlic that spreads like butter swirled in oil with savory herbs and spices.
submitted by mustlovegarlic
Olive Oil Scrambled Eggs without Milk
tamararay.com
Quick and easy scrambled eggs made without milk or butter, but with olive oil instead. This scrambled egg recipe takes just a few minutes to make and is so delicious.
submitted by tamararay
Easy and Delicious Lemon Olive Oil Cake
mayeightyfive.com
This lemon cake recipe is so easy to make and only requires a few simple ingredients. The main ingredient for this simple cake is lemons!
submitted by mayeightyfive
Mediterranean Bruschetta with Salmon and Feta Cheese
healthyhungrycat.com
The Mediterranean Salmon and Feta Cheese Bruschetta is an excellent way to salvage some bread and rolls that are going stale. Try these extremely flavorful bruschette!
submitted by healthyhungrycat
Mediterranean Hummus – The Healthy Hummus Recipe
thespanishradish.com
With just 8 easy-to-find Mediterranean ingredients, this healthy hummus recipe can be whipped up in just 10 minutes and makes the perfect tapas or side dish for any occasion.
submitted by TheSpanishRadish
